Le Beaujolais Classic French restaurant with window tables is perfect for an enchanting, romantic night out. Winner of prestigious Wine Spectator Best of Award of Excellence and AAA 4-Diamond award. Beef tartar; rack of lamb Provençale; and beef tenderloin with seared fois gras and Portabella mushrooms (entrées $22-$36). 3-course menu prix fixe (2 appetizers and entree) $69. 6-course chef's surprise $95, $150 with wine pairing. AAA NY steak entrecôte de Paris dinner finished table side ($35/$40). From 6 pm. Address: Corner Buffalo St and Banff Ave, Banff AB Send an Email (182) 1 403 762-2712
Eden Prestigious AAA/CAA 5-Diamond award (one of 9 in Canada) for impeccable service, luxurious decor and delicately crafted new world cuisine with French influences. Wine Spectator Best of Award of Excellence 1100 label/17,000 bottle wine list ($40-$10,000). Three to 8-course table d'hote ($100-$150; $165-$300 with wine pairing) showcase Chef's talent while delighting discerning guests. Licorice butter poached lobster, east coast oyster tasting, medallion of Charolais beef, trio of Balzac lamb is a small sample of the gourmet offerings. Chef's Table Paradis 12-course tasting menu is one of Canada's quintessential dining experiences. Magnificent Bow and Spray Valley mountain views. Address: Rimrock Resort Hotel, Mountain Ave, reservations, 1 403 762-1840
1 403 762-2712 
